North Indian Cuisine — Catering Glossary Definition

The Punjabi, Rajasthani and Awadhi-influenced cuisine anchoring most Bangalore wedding menus.

North Indian catering covers Punjabi, Rajasthani and Awadhi cuisines — paneer preparations, dals, biryanis, tandoori starters, breads.

This is Sukhdev Caterers' core cuisine and the anchor of most Bangalore wedding menus.